UPDATE: SOLD OUT
Sunday 14th February
From 1pm – 5pm
$150 per person
With a challenging year behind us, we are relishing the sunny warm weather that has finally arrived. The vines will go through veraison in the next few weeks, and once nets are on we will have a chance to sit back, relax and wait for harvest.
It’s a great time to invite you to join the Ata Rangi Family for an afternoon with friends both new and old under the trees amongst the vines and together we will raise a glass to 40 years on the land.
It will be a leisurely lunch of delectable fare created by Ant North that will focus on the beautiful array of local produce from sea and land, accompanied by aged wines from the cellar curated by our winemaker Helen Masters.
View the menu here.
Any specific dietary requirements, please email firstname.lastname@example.org