Ata Rangi & Nara Martinborough
Sunday 7th March
From 11am – 4pm
Ata Rangi opens its doors and welcomes you under the trees for our spontaneous Pop-Up Sunday together with our friends Nara Martinborough. We will be offering wine by the glass, tasting flights and fabulous food from the Nara food truck. Come and join us for a beautiful moment.
If necessary we will be operating under the Level 2 guidelines. It will be a first in basis with our limit being 100 guests onsite. Please call us if you have any questions; 06 3069570 ext 7.
We look forward to seeing you on Sunday. Fingers crossed for kind weather.
Sunday’s Menu – Nara Martinborough
Brioche slider with buttermilk fried chicken, aioli slaw and chilli plum sauce.
Matched with – Ata Rangi Potiki Chardonnay 2019
Homemade falafel salad with roasted cauliflower, rocket, cherry tomatoes, pomegranate seeds, tzatziki, and tahini sauce.
Matched with Ata Rangi Te Wa Sauvignon Blanc 2019
Chargrilled zucchini salad with cherry tomatoes, rocket, toasted sesame seeds, white balsamic dressing add buttermilk fried chicken for $8
Matched with Ata Rangi Lismore Pinot Gris 2020
Roasted aubergine, with Middle Eastern spices, bulgar wheat salad, sultanas, olives, flat leaf parsley, mint, coriander, toasted almonds, yoghurt with sumac.
Matched with – Ata Rangi Pinot Noir 2018 or Crimson Pinot Noir 2018
Sweet waffle with roasted Wairarapa plums, cinnamon, honey, toasted almonds, maple syrup, creme fraiche.